Please not just funnay answers like "SHIT" or "URUSE HAGE"!
I usually have Pira energy bars for breakfast since I don't feel like waking up early. Sure, they're made mostly of apple cores and Chinese newspapers, but the mint and caramel flavors aren't bad.
If you want something hot though... how's an omlette sound?
If anyone Polish wants to come around here and make me some Polish Pancakes (some rule that foreigners cant cook polish food), go right ahead.
>>2 Pira Bars? Explain.
http://www.powerbar.com/Products/Pria/Flavors/main.asp?pt=p
Sorry, "Pria", not "Pira". Supposed to be for mid afternoon, but I have them half of the mornings anyway... Guess I should actually eat a healthy, normal breakfast once in a while. Maybe this thread will give me an idea.
Omelette sounds pretty good. How do you make them?
http://www.deliaonline.com/cookeryschool/howto/how_0000000005.asp
This old lady will tell you!
I've actually never made one either, and I don't have any eggs in my house, or I'd try it out (T_T)
(http://frenchfood.about.com/library/bl_htomelette.htm simpler directions, but no pictures)
Err....I've been making omellettes for years now and I never knew ... always thought >>6 method was "scrambled eggs"...
my mother would not be proud
Google doesn't lie!
I wonder how his cooking experiment turned out..??
We need updates!
Hehe, I didn't do it yesterday but today because I didn't have any really FRESH eggs and I wanted to do it just like Delia said. In fact, I am sitting here, eating happily away. The whole thing was pretty easy to do, gives you quickly earned confidence in your cooking skills! =D
Tastes good, though I didn't have any chives which I will definitively add next time (along with some other stuff, this just tastes a little bit too dull). But it sure is a good way to start the day! Now excuse me, I want to finish up the rest before it gets cold.
What a nice sucess story! Glad to hear it went well! (^-^)
I'd try it myself, except I'm sure if I bought eggs, they'd go bad before I could eat them all.. (T^T)
Anyone have any good ideas for a salsa omelette? All I have in the house I am currently in is a couple of eggs and some salsa. Google isn't much help for simple/cheap receipes, so I ask you on the street for your kind word.
Salsa omlette:
In a small bowl, scramble eggs. Beat in a few tablespoons of half n' half until the mixture becomes fluffy and uniform in color. Add salt and pepper to taste.
Butter a large frying pan on medium heat.
When the pan is greased and hot, add the eggs slowly, making a thin layer. Allow the bottom of the eggs to harden. While the top is still wet, use a fork to transfer chunks of salsa to the top of the cooking eggs. (Save the liquid part of the salsa)
Once the eggs + salsa is cooked nearly all the way through, top it with the cheese.
Now, using a spatula, fold the eggs in half, trapping the cheese inside. After a few seconds, flip the folded eggs over to make sure it's heated evenly. Do this a few times until melted cheese starts to run out the sides.
It's done! Remove the omlette from heat, and get it onto a plate.
Top it with the thin part of the salsa (it's a picante sauce, arriba!).
MMMMMM.
AHHHHHH
Thank you sir, but I only have 2 eggs. Oh, the humanity!
whole leaf basil parmesan frittata is the classiest kind of egg U can cook
I have a morning special at a coffee shop almost every day.