I dont knowe about you but this is my favourite snackfood ^_^
Discuss
Err I just ate a whole goddamn block, and now sick as hell.
On a better food, snakes are much better, because I can tie the fuckers in a knot with my tounge.
Lindt 70% Cocoa = yay.
I hope you mean gummi snakes.
Lindt 70% Cocoa = yay.
Meh, I usually don't eat much chocolate. When I do, I usually go to the gas station and buy a huge bar of Hersheys.
Some girl offered me some of that expensive stuff, so I tried it. I just don't enjoy it.
Expensive choclate must have something in it that only girls like...
There are some free chocalate samples at my mall.
It's nice to go around and eat them all for free.
Yummy~~~
I cannot eat Hershey's. I can feel the unprocessed sugar gritting between my teeth when I chomp into a bar. Though my love for expensive swiss chocolate doesn't help either. How can you eat chocolate where the "crunchy bits" aren't malt or nuts but sugar?
Chocolate's fine.
Mr. Goodbar, although generic, rocks my socks.
And I once munched on a GIGANTIC Hershey's Almond bar when I was little.
And just today I ate a bunch of Mint & Cookie Hershey's Nuggets with my sister.
...
orz
Ghirardelli > Godiva
i grew up eating those 12-lb blocks of ghirardelli milk chocolate that they would break into chunks and sell individually at trader joe's.
secondly, mint chocolate > all other chocolate
My favorite source of chocolate treats is from Kraš, some factory in a former-Yugoslav country. Odd, huh?
They make great Napolitanke too. Whenever I pass through Croatia I buy large 1kg bags of the stuff for something like $2. It costs a small fortune for 250g overseas though.
scharffen burger plz
> My favorite source of chocolate treats is from Kraš, some factory in a former-Yugoslav country. Odd, huh?
Nothing odd about that. I'm in the US though and have never seen any chocolate of theirs before :(
> scharffen burger
http://www.scharffenberger.com/faq.php
that's one hell of a faq they got there
bump for Easter
>It costs a small fortune for 250g overseas though.
wow, I'm somewhat surprised Kraš sells overseas. I bleedin' well hope they sell the good Dorina varieties over there, too (jagode i šlag & čokolada za kuhanje), not just the MINI SUPER MILK and MINI BITTER (argh).
I personally like Lindor Cinnamon, Cailler Rayon, Cailler Blanc Pur extrême, Frigor (Lait) and the "Dentist's Nightmare" (don't remember the exact name, white chocolade with petrified charamel inside, makes teeth crumble within milliseconds) best.
Nestle Crunch. The rice crisps give it the best texture.
yeah, Hershey's is very generic, cheap chocolate..
Ghirardelli is heaven. I also like those little Dove "Promises", or just the Dove chocolate candy bar.
I like those chocolate cubes, i think are from Germany. they're called "ice cubes" and they're so... X_X rich and melty!
i also love Ghirardelli chocolates. XD i got those as a kit when i did product demonstration, to hand out to the ignorant masses at Walmart. Needless to say, I didn't hand out many samples. >.> heheheheXD