Japanese Food (54)

33 Name: Apprentice Chef 2005-09-18 16:11 ID:QP343K1e

id like to try sushi , but i think it's not safe to make it yourself.
i tried boiling noodles in kikkoman soy souce(2ts in water) and there where some taste(good) , but i wonder if i should have put more.
Anyobdy got tip to what other i can put into it to make somthing ala ramen.

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