There is a trend in the US of Chinese people opening up a "Japanese Food" place and making horrible Japanese food along with the typical pork-fried-whatever. Anyway, a new Chinese "Japanese food" place opened up here, and I was a bit hungry, but short on money, so I grabbed a few bucks and ordered tonkatsu and miso soup (cheapest dishes there). What I got was salty brown water, and a pork chop, cut in half, lying on a cabbage leaf. I'm really not exaggerating. It's a good thing I ordered it to go, because I don't know if I'd be able to contain my dissapointment.