Corn flakes (22)

10 Name: Apprentice Chef 2006-01-27 22:15 ID:rQxHSi8z

>>1
If you are having problems with sugar, it could just be the type you are using. I assume you are using standard granulated sugar. you might want to try a little powdered sugar instead and you don't need as much. Powdered sugar will mix in with your milk a lot better then granulated.

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